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Kutchi Kadak

Kutchi Kadak

Hello everybody, I hope you're having an amazing day today. Today, I'm gonna show you how to make a special dish, Kutchi Kadak. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.

Kutchi Kadak is one of the most popular of recent trending meals in the world. It's simple, it is fast, it tastes delicious. It's enjoyed by millions every day. They are nice and they look wonderful. Kutchi Kadak is something which I've loved my whole life.

Many things affect the quality of taste from Kutchi Kadak, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Kutchi Kadak delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this recipe, we have to prepare a few components. You can have Kutchi Kadak using 20 ingredients and 8 steps. Here is how you cook that.

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This is an old traditional Kutchi dish called "kadak" .
Kadak is one of the very tempting and mouthwatering.
Dish is spicy, sweet and a crunchy texture.

Ingredients and spices that need to be Make ready to make Kutchi Kadak:

  1. 2 potatoes
  2. 5 tbsp tomato puree
  3. 4 tsp Dabeli masala
  4. 4 tbsp oil
  5. 5 tbsp water
  6. 1 tsp redchilli powder
  7. 1 tsp garam masala
  8. to taste Salt
  9. 2 cup water
  10. 2 tbsp Mithi chutney
  11. Garnishing
  12. 4 Toast pieces
  13. as needed Potato gravy
  14. 1cup sev
  15. 1 cup pomegranate
  16. 1 cup masala sing
  17. 2 tbsp garlic chutney
  18. 2 tbsp Mithi chutney
  19. 4 tbsp chopped onion
  20. Coriander as required

Steps to make to make Kutchi Kadak

  1. Heat oil in a pan add Dabeli masala 4 tbsp,add 5- tbsp tomato puree,add 5- tbsp water.stir well.
  2. Add boiled and mashed potatoes,add 2- cup water,and add -2tbsp Mithi chutney.mix well.
  3. Add 1- tbsp red chilli powder,Salt and add 1- tbsp garam masala.mix well.remove from heat.add coriander leaves.
  4. Place the Toast pieces in a plate.add mashed potato curry, onions, Mithi chutney, garlic chutney, masala peanuts,Sev, pomegranate, coriander etc..
  5. Garnish with extra Sev and pomegranate.
  6. Serve hot.
  7. Enjoy
  8. Thanks 🙏

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So that is going to wrap it up with this special food Step-by-Step Guide to Prepare Super Quick Homemade Kutchi Kadak. Thanks so much for reading. I am sure you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

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