Minced Meat Biryani

Hey everyone, hope you are having an amazing day today. Today, I'm gonna show you how to make a special dish, Minced meat biryani. One of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Minced meat biryani is one of the most popular of current trending foods on earth. It is simple, it is quick, it tastes delicious. It is enjoyed by millions daily. They are fine and they look wonderful. Minced meat biryani is something that I've loved my whole life.

Many things affect the quality of taste from Minced meat biryani, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Minced meat biryani delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this particular recipe, we must first prepare a few ingredients. You can have Minced meat biryani using 23 ingredients and 5 steps. Here is how you can achieve it.

Ingredients and spices that need to be Take to make Minced meat biryani:

1. 2 cups basmati rice
2. 2 cardamon pods
3. 2 cloves
4. 1 bay leaf
5. 2 tbsp oil
6. 1 stick small cinnamon
7. Salt
8. For the meat gravy
9. Minced meat
10. 1 cup yorghurt
11. 1/2 cup water
12. Garlic ginger paste
13. 4 cherry tomatoes or 1 large tomato
14. 3 green chilli
15. 1 attarugu
16. 1 small onions
17. 1/2 tsp garam masala
18. 1/2 tsp 7 spice
19. 1/2 tsp curry
20. 1/2 tsp TURMERIC
21. 1/4 tsp thyme
22. 4 seasoning cubes
23. 1 extra large or 2 medium onions (fried)

Instructions to make to make Minced meat biryani

1. Wash and soak basmati rice for 1 hour. Bring water to a boil add salt, oil, bay leaf, cardamon, cinnamon, cloves. Boil until rice is almost cooked and then keep aside.
2. Cut onions and fry until caramelised and golden brown. Stir constantly when it starts browning so to prevent burning.
3. Heat a pan add oil, onions ginger garlic and attarugu. Fry and add spices then minced meat cook for 5 minutes then add tomatoes and green chilli.yourghurt and water. Add seasoning cube cover and allow to cook until tomatoes are mushy, the water has dried up and oil has separated.
4. To assemble the biryani,heat up large pot under very low heat. Add some of the meat gravy, pour rice on top then sprinkle caramelised onion and parsley or coriander then the gravy and rice. Continue in this order until its finished. Then in a small bowl dissolve tumeric in water and and sprinkle on rice cover pot and steam until its all dried up. Like 10 to 15 minutes.
5. Mince meat biryani is ready to be served. Enjoy

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So that's going to wrap it up for this special food Simple Way to Prepare Super Quick Homemade Minced meat biryani. Thanks so much for reading. I'm confident you can make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!